Tyler Florence, Co-Founder, Executive Chef of Sprout

Co-Founder, Chef and Father

As a father, I'm always thinking how I can get my children to eat healthy, even when time is an issue. As a chef, I want to treat them to foods that are delicious, and create a great relationship with a variety of foods. For my kids and for yours, I co-created Sprout, and my recipes are designed to give our children the healthful ingredients and flavorful combinations they deserve, for a healthy relationship with food from the start.

About Tyler

Food and Family Man

Tyler Florence is a long-time veteran of the Food Network and has traveled extensively in search of "ultimate" foods and flavors. He has a worldly, and at the same time, easy and home-cooked sensibility towards food. Tyler is a genuine guy, trusted because of his passion and dedication. He is a graduate and honorary doctorate recipient of Johnson and Wales University.

Raised in South Carolina, formerly a long-time resident of New York City, Tyler has now settled in the San Francisco area, with his wife, Tolan, and has three children, Miles, Hayden, and Dorothy.